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Cooking & Baking

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Title Replies Author Start time Last reply Recs Views
Does anyone know of a plant based, low-fat butter substitute 17 SheltieLover Feb 12 Feb 15 1 698
Breakfast Saturday 15 February 2025 7 irisblue Feb 15 Feb 15 4 418
Homemade Stromboli's today. Using store brand pre made dough. 5 Duncanpup Feb 15 Feb 15 15 551
What's for Dinner, Fri., Feb. 14, 2025 12 NJCher Feb 14 Feb 15 6 518
Breakfast Friday 14 February 2025 6 irisblue Feb 14 Feb 14 3 349
Breakfast Thursday 13 February 2025 7 irisblue Feb 13 Feb 13 2 413
What's for Dinner, Feb. 12, 2025 7 NJCher Feb 12 Feb 13 3 506
Katharine Hepburn's Brilliant Trick for the Best Brownies 6 elleng Feb 12 Feb 12 15 843
Somedays you just need/want a mug of decafe tea and a biscotti watching the cats watching the birds 4 irisblue Feb 12 Feb 12 9 388
Breakfast Wednesday 12 February 2025 6 irisblue Feb 12 Feb 12 2 374
This is stupid restaurant nonsense 10 Mosby Jan 30 Feb 12 4 937
Anyone know a good source for authentic horchata (from "tiger nuts"), aka tiger nut milk ? 2 eppur_se_muova Feb 12 Feb 12 0 316
Getting some deliveries today/tomorrow 2 Old Crank Feb 12 Feb 12 7 371
Ricotta Cookies 3 happybird Feb 12 Feb 12 3 342
Sounds interesting. Moroccan Shabbat Fish 0 elleng Feb 12 Feb 12 2 269
what's the best way to store russet potatoes? 9 Grasswire2 Feb 10 Feb 11 1 608
Welcome to the Grand Opening 5 NJCher Feb 7 Feb 11 5 444
What's for Dinner, Tues., Feb. 11, 2025 7 NJCher Feb 11 Feb 11 4 484
What's for Dinner, Mon., Feb. 10, 2025 7 NJCher Feb 10 Feb 11 2 481
Breakfast Tuesday 11 February 2025 5 irisblue Feb 11 Feb 11 3 358
Penzy's is offering a $50 gift card for $35! 12 SheltieLover Feb 10 Feb 10 7 525
The scientifically perfect way to boil an egg has just been discovered. 16 sir pball Feb 8 Feb 10 8 935
What's for Dinner, Sun., Feb. 9, 2025 8 NJCher Feb 9 Feb 10 5 421
What do you put/use for potato salad? 15 irisblue Feb 7 Feb 10 3 811
Breakfast Sunday 8 February 2025 11 irisblue Feb 9 Feb 9 3 521
Cooked eggs on a stainless fry pan! 1 Shermann Feb 9 Feb 9 10 568
I tried canning beef last night 5 chowmama Feb 8 Feb 8 7 537
What's for Dinner, Sat., Feb. 8, 2025 12 NJCher Feb 8 Feb 8 2 637
Best 5 Bread Makers of 2025, Tested and Reviewed by WIRED Experts 8 littlemissmartypants Feb 8 Feb 8 3 663
Breakfast Saturday 8 February 2025 6 Emile Feb 8 Feb 8 1 410

Cooking & Baking Continued...

Title Replies Author Start time Last reply Recs Views
Someone gave me a ❤️. Thank you so very much. 2 Polly Hennessey Feb 8 Feb 8 0 258
What's for Dinner, Fri., Febr. 7, 2025 5 NJCher Feb 7 Feb 7 1 431
Breakfast Friday 7 February 2025 7 irisblue Feb 7 Feb 7 3 483
Ready for Valentine's Day: eggless chocolate cake 2 cbabe Feb 7 Feb 7 2 305
Is red garlic easy to peel? The garlic with the reddish peels 3 question everything Feb 7 Feb 7 1 330
Watching Jacques Pepin prepare kidneys, 3 elleng Feb 6 Feb 6 2 347
What's For Dinner, Thurs., Feb. 6, 2025 6 NJCher Feb 6 Feb 6 2 402
Weird egg prices 6 PJMcK Feb 6 Feb 6 6 749
Breakfast Thursday 6 February 2025 4 irisblue Feb 6 Feb 6 2 338
What's for Dinner, Wed., Feb. 5, 2025 8 NJCher Feb 5 Feb 6 3 440
Chicago Deep Dish Pizza 7 elleng Feb 4 Feb 5 11 520
Breakfast Wednesday 5 February 2025 6 irisblue Feb 5 Feb 5 3 427
I don't know if I'm alone in this practice but I wash and re-use vacuum storage bags, trim off the welded 10 Shellback Squid Jan 29 Feb 5 8 740
What's for Dinner, Tues., Feb. 4, 2025 12 NJCher Feb 4 Feb 5 3 614
Breakfast Tuesday 4 February 2025 3 irisblue Feb 4 Feb 4 2 307
What's for Dinner, Mon., Feb. 3, 2025 4 NJCher Feb 3 Feb 4 2 470
I read on the Internet to add a small amount of vanilla extract (about 1/2 teaspoon) to spaghetti sauce to make it less 10 raccoon Feb 3 Feb 4 1 1005
Breakfast Monday 3 February 2025 8 irisblue Feb 3 Feb 3 3 490
What's for Dinner, Sun., Feb. 2, 2025 6 NJCher Feb 2 Feb 3 4 479
Breakfast Sunday 2 Feb 2025 4 irisblue Feb 2 Feb 2 5 466
What's for Dinner, Thurs., Jan. 30, 2026 10 NJCher Jan 30 Feb 1 4 625
What's for Dinner, Sat., Feb. 1, 2025 4 NJCher Feb 1 Feb 1 2 431
Avocados 0 no_hypocrisy Feb 1 Feb 1 8 545
Breakfast Saturday 1 February 2025 7 irisblue Feb 1 Feb 1 2 406
What's for Dinner, Fri., Jan. 31, 2025 8 NJCher Jan 31 Feb 1 5 551
Breakfast Friday 31 January 2025 2 irisblue Jan 31 Jan 31 2 311
OKAY DU PLEASE VOTE,,. WHICH TASTES BETTER TO YOU (Poll) 13 YoshidaYui Jan 30 Jan 30 4 991
Breakfast Thursday 30 January 2025 8 irisblue Jan 30 Jan 30 2 537
Cookie Experts' Advice Needed!! 10 Sparkly Jan 29 Jan 29 0 649
Browsing my vintage cookbooks 8 spinbaby Jan 29 Jan 29 13 655

Cooking & Baking Continued...

Title Replies Author Start time Last reply Recs Views
What's for Dinner, Wed., Jan. 29, 2025 8 NJCher Jan 29 Jan 29 1 596
What's for Dinner, Tues., Jan. 28, 2025 16 NJCher Jan 2025 Jan 29 4 692
Breakfast Wednesday 29 January 2025 4 irisblue Jan 29 Jan 29 2 403
I'm thinking that we here at Cooking&Baking could focus on food preservation now. 12 FarPoint Jan 2025 Jan 2025 8 833
Today I am making chili (with beans, so Sheldon would say it's not chili) and cornbread muffins, and I am 0 LiberalLoner Jan 2025 Jan 2025 7 381
Breakfast Tuesday 28 January 2025 3 irisblue Jan 2025 Jan 2025 1 363
Anybody else drink Kefir? I'm starting my journey down the fermented foods trail. Store bought is fine.....but 9 mitch96 Jan 2025 Jan 2025 4 637
a really good one, for guests, chix, peas, and bacon 0 elleng Jan 2025 Jan 2025 0 354
Yes I'm HUNGRY! Sound good??? 0 elleng Jan 2025 Jan 2025 6 523
What's for Dinner, Mon., Jan. 27, 2025 6 NJCher Jan 2025 Jan 2025 1 503
Semi-historic food question 10 chowmama Jan 2025 Jan 2025 3 827
Breakfast Monday 27 January 2025 5 irisblue Jan 2025 Jan 2025 3 497
Are air-fryers worth it? Or will it end up being a waste of money * 36 Oopsie Daisy Jan 2025 Jan 2025 6 2222
What's for Dinner, Sun., Jan. 26, 2025 9 NJCher Jan 2025 Jan 2025 0 570
Breakfast Sunday 26 January 2025 12 irisblue Jan 2025 Jan 2025 6 791
What's for Dinner, Sat., Jan. 25, 2025 5 NJCher Jan 2025 Jan 2025 2 435
Instead of the crap news, here;'s something SWEET! CHOCOLATE CAKE IN A MUG 4 elleng Jan 2025 Jan 2025 6 505
Breakfast Saturday 25 January 2025 6 irisblue Jan 2025 Jan 2025 4 499
Just made my third batch of stock, made with organic 1 no_hypocrisy Jan 2025 Jan 2025 2 420
Eggs today in Memphis region: $3.99/doz. 9 SheltieLover Jan 2025 Jan 2025 0 631
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