Cooking & Baking

NJCher

(39,895 posts) Tue Jul 11, 2023, 04:53 PM Jul 2023

What's for Dinner, Tues., July 11, 2023

Cold turkey-vegetable soup with basil pesto.

Pineapple peach kombucha.

Frozen banana-blueberry milkshake for dessert.

9 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Tues., July 11, 2023 (Original Post) NJCher Jul 2023 OP

Air fryer steak tips and mushrooms chillfactor Jul 2023 #1

The last of the leftovers today! Callalily Jul 2023 #2

Spinach salad Marthe48 Jul 2023 #3

Baked parmesan yellow squash, pork steak and Emile Jul 2023 #4

knife-cut noodles with cabbage and shredded chicken if I cook at home mike_c Jul 2023 #5

Take out Shanghai noodles from a place down the street. Too warm to cook irisblue Jul 2023 #6

Sub Sandwiches ProfessorGAC Jul 2023 #7

Maple-dijon pork tenderloin Cairycat Jul 2023 #8

GREAT to have a weeknight chef! elleng Jul 2023 #9

chillfactor

(7,694 posts)

1. Air fryer steak tips and mushrooms

Reply to NJCher (Original post)

Tue Jul 11, 2023, 05:21 PM

Jul 2023

Mashed potatoes

Tossed green salad with vinaigrette dressing

Sweet tea

Callalily

(15,108 posts)

2. The last of the leftovers today!

Reply to NJCher (Original post)

Tue Jul 11, 2023, 05:25 PM

Jul 2023

Quite a feast: chicken, pork, pinto beans, mashed potatoes.

Tomorrow I'll have to cook!

Marthe48

(20,533 posts)

3. Spinach salad

Reply to NJCher (Original post)

Tue Jul 11, 2023, 05:47 PM

Jul 2023

topped with leftover jalapeno chicken. Lots of warm, spicy vegs and cool crunchy vegs. My restaurant meal of the week

Emile

(34,231 posts)

4. Baked parmesan yellow squash, pork steak and

Reply to NJCher (Original post)

Tue Jul 11, 2023, 06:14 PM

Jul 2023

toss salad too. Zucchini brownies with cool whip for dessert.

mike_c

(36,541 posts)

5. knife-cut noodles with cabbage and shredded chicken if I cook at home

Reply to NJCher (Original post)

Tue Jul 11, 2023, 06:42 PM

Jul 2023

I'm only cooking for one tonight. I might eat out instead though, in which case probably Mexican because I have a taste for it today. Plus I just remembered I'm flat out of chili oil for the noodles. Horrors!

irisblue

(34,885 posts)

6. Take out Shanghai noodles from a place down the street. Too warm to cook

Reply to NJCher (Original post)

Tue Jul 11, 2023, 07:12 PM

Jul 2023

Cold fizzy lime water.

ProfessorGAC

(72,432 posts)

7. Sub Sandwiches

Reply to NJCher (Original post)

Tue Jul 11, 2023, 07:37 PM

Jul 2023

I didn't feel like cooking today. So, ham, turkey, Swiss, lettuce, tomatoes & green peppers.
Prep time: 3 minutes!

Cairycat

(1,794 posts)

8. Maple-dijon pork tenderloin

Reply to NJCher (Original post)

Tue Jul 11, 2023, 08:12 PM

Jul 2023

a caprese salad with local tomatoes and basil, and steamed local broccoli for sides. All courtesy of my weeknight chef, my son. He's becoming quite a cook - I think he was taught well

https://iowagirleats.com/maple-dijon-cider-pork-tenderloin/

elleng

(139,280 posts)

9. GREAT to have a weeknight chef!

Reply to Cairycat (Reply #8)

Tue Jul 11, 2023, 11:59 PM

Jul 2023

My brother loves to cook. Too bad he travels often (but rarely to here) and lives 1,000+ 'away.'

Reply to this discussion